This moist banana bread and tons of amazing stuff on Pinterest prove this statement wrong! In a large bowl, combine dry ingredients. STEP 2. They only had apricot/apple . Put those ripe bananas on your counter to good use and make a batch of this not-so-healthy … Line a standard 9-by-5-inch loaf pan with parchment paper, letting the paper … Banana and Nut Bread Recipe: How to Make It | Taste of Home Beat until well mixed. This moist and delicious banana nut bread … Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. The moist Banana Bread recipe you've been searching for! Combine sugar, milk, orange juice, egg, butter, and orange zest in bowl. 107 calories; calories from fat 19%; fat 2.3g; saturated fat 0.3g; mono fat 1.2g; poly fat 0.7g; protein 1.5g; carbohydrates 21g; fiber 1g; cholesterol 4mg; iron 0.6mg; sodium 103mg; calcium 6mg. Stir in nuts. To remedy this, people often add applesauce or yogurt to add moisture to the batter. The bread is tasty but nothing exceptional. The lesson I learned about banana bread – the moister it is, the better. Grease 8x4-inch loaf pan; set aside. Mix well. Add dry ingredients and mix … *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 … Lightly grease an 8 1/2" x 4 1/2" loaf pan. This super-moist Banana Nut Bread Recipe is loaded with bananas, pecans and incredibly soft crumb. Print. In a medium bowl, cream butter and brown sugar with an electric beater. this link is to an external site that may or may not meet accessibility guidelines. Combine almond flour, coconut flour, granulated sweetener, salt, cinnamon and baking powder. Made with Greek yogurt and olive oil, it’s a healthier alternative to regular quick bread. … Taste of Home is America's #1 cooking magazine. A foolproof, moist banana nut bread recipe that’s light, tender, and full of banana flavor. STEP 1. © Copyright 2021 Meredith Corporation. The recipe features walnuts, though pecans are nice as well. Beat eggs, liquid stevia or monk fruit, vanilla extract, banana extract with almond milk. In a large bowl, whisk together the flour, sugar, salt, baking powder, and baking soda. Pour water over the date mixture; stir and let cool. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Butter a 9×5-inch loaf pan; set aside. And it's easy to make! Add the eggs, vanilla and lemon juice. 3 loaves, 16 servings per loaf (serving size: 1 slice). Ingredients 3-1/3 cups all-purpose flour 3 cups sugar 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon ground cinnamon 4 eggs 2 jars (6 ounces each) strained apricot baby food 1 cup vegetable oil 2/3 cup water 1 tablespoon vanilla extract 1 cup chopped walnuts Lightly spoon flour into dry measuring cups; level with a knife. Wrapped in plastic, it lasts a long time in the refrigerator and freezes beautifully." Stir in the … Place sugar, vegetable shortening, salt, vanilla, and egg in a large bowl; beat with a mixer at medium speed until well blended. Cool bread in pan … Cook 45 minutes. I used that. What is an Air Fryer? In this recipe, we don't add anything other than bananas to make it moist. Preheat oven to 350°F. Check the baking time 10-15 minutes before the stated amount. I tested a ton of different recipes so you don't have to. Best Ever Banana Nut Bread "This very moist Banana Nut Bread recipe will soon become a staple in your kitchen! In a large bowl, mix together the butter and sugar. Mix avocado, buttermilk, egg, and vanilla together in a separate bowl. This is better day two. The unexpected ingredient in these moist, convenient loaves is baby food! Combine dates and baking soda in a medium bowl. Offers may be subject to change without notice. Everybody understands the stuggle of getting dinner on the table after a long day. The result is a bread that is super moist (thank you sour cream) and perfectly fluffy. With a rubber spatula, mix in the flour mixture until just incorporated. Heat oven to 350°F. Bake at 350° for 40 to 45 minutes or until a wooden pick inserted in center comes out clean. Nutrition Fold in the nuts and transfer … Bake at 350 Mix all ingredients by hand and add in 1 cup chopped nuts. I made this in a Bundt pan and it was even more moist the recipe made a nice size Bundt … A … The flavorful, sweet loaf is full of mashed bananas, crunchy walnuts, and a hint of warm spices for the perfect make-ahead breakfast or afternoon snack. Other people add extra banana, which often leads to soggy bread. MyRecipes may receive compensation for some links to products and services on this website. In a medium bowl, combine the dates and butter. In … Pour boiling water over them, and let stand until … Stir in pecans. Info. In a separate bowl, whisk together: 1 1/2 cups of flour, 1 tsp of baking soda and 1/2 tsp of salt then … If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. I give it 5 stars and then some. This simple banana bread is filled with chopped walnuts and is the perfect non-yeast bread recipe to make all year long. Mix in dry ingredients and fold in blueberries coated with the flour. Cool completely. Add flour and date mixture alternately to sugar mixture, beginning and ending with the flour mixture. https://comfortablefood.com/recipe/cream-cheese-banana-nut-bread Beat in eggs, one at a time and add bananas. It was hard to find apricot baby food. Pinterest; Rate Share. Here’s What it Really Does to Your Food, Do Not Sell My Personal Information – CA Residents, 2 jars (6 ounces each) strained apricot baby food. MyRecipes.com is part of the Allrecipes Food Group. "This is the only date-nut bread I've come across that tastes good, has a moist and chewy texture, and improves with age. Preheat the oven to 350°F. Total 55 minutes. Preheat oven to 350°F. Stir into dry ingredients; mix until well blended. "A neighbor shared the recipe years ago when we both had small children—and many jars of baby food—in the house," comments Judi Oudekerk of St. Michael, Minnesota. Preheat oven to 350˚F. It needs more moisture. Sometimes, banana bread can end up being too dry. Prep 10 minutes. It's my favorite banana nut bread! Sift dry ingredients together. Pour batter into 3 (8 1/2 x 4 1/2-inch) loaf pans coated with cooking spray. Cream butter with sugar until fluffy. It is simple to make and a great way to use those overripe bananas. Sour Cream Banana Nut Bread is a super moist banana bread recipe with a crunchy sweet topping. This is absolutely the best banana nut bread ever, I also made this and took to work everyone loved it and wanted the recipe. It's full of banana flavor without being too dense. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. This moist date nut bread makes a wonderful breakfast or brunch bread. ; Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Serves: 12. Pour the hot coffee into the bowl, stirring to combine. loaf pans. This recipe can be made into mini loaves or one large loaf. Place pan in a cold oven. Pour ... icing, if desired, while loaf is still warm. In another bowl, combine eggs, baby food, oil, water and vanilla. Cool in pans for 15 minutes before removing to a wire rack to cool completely. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Moist, dense, and delicious banana nut bread to brighten your day! In a large bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt, and nutmeg. I tried many different … Pour wet into dry and mix until well combined. 5 from 39 votes. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Bake for 1 hour and 30 minutes or until a long wooden pick inserted in center comes out clean and sides pull away from the pan. Pour into two greased 9x5-in. -CL Reader. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Cool 10 minutes in pans on wire racks; remove from pans. "This bread has remained a favorite.". This family favorite date nut bread recipe is moist, flavorful and incredibly delicious! Set oven to 300°F. 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