This is an approximation of the nutrition offered in this recipe, and is created using a nutrition calculator. Line a large baking sheet with parchment paper. Powdered sugar – For the icing. The dough will still be cold, but it won’t be frozen. Because the puff pastry is frozen, you will want to pull it out of the freezer 1-2 hours in advance. After the pastry dough is rolled out, simply brush the dough with melted unsalted butter and sprinkle the top with the cinnamon/sugar/walnut mixture and lightly press down to ensure the walnut pieces stick to the dough. Prepare your cinnamon and sugar mixture as directed. Unfold both pastry sheets. Take the pastry out of the package and roll it between two sheets of parchment paper to about ½-centimetre thickness. Many puff pastry brands are already vegan, you just have to check the ingredients. Quick to whip up and less difficult to devour. Mix the sugar and cinnamon together and put into a rimmed dish or pie plate. Take one third of the pastry and bring it toward the centre to create a fold. The twists pictured are all made with vegan puff pastry. Your email address will not be published. To defrost the puff pastry simply keep the frozen package in the refrigerator overnight so you have … Cinnamon Twists: In this Instructable, I will show you how to make cinnamon twists. It’s a win, win! Melt the butter, and brush it over both pastry sheets, leaving about 1/2 inch down each side without butter. Twist each strip to expose some of the layers and place onto the prepared baking sheet. Puff pastry – Can be found in the freezer section of the grocery store. These Cinnamon Twists are a delicious take on the traditional cinnamon roll! The butter from the puff and the caramelized sugar intertwine in a way that seems almost impossibly delicious! Preheat oven to 400 degrees. ahomemadeliving.com/2013/09/easy-puff-pastry-cinnamon-twists Puff Pastry Cinnamon Twists. In a mixing bowl, combine the sugar, cinnamon, nutmeg and a pinch of salt. Children of all ages can get hands on and: If cinnamon-sugar isn’t your thing, you could try DIY pumpkin pie spice, or this homemade chai spice as alternatives. Through BAKED, there will be something for everyone. Roll each strip to expose some of the layers and place onto the prepared baking sheet. … Let stand 5 min before serving. To easily make these twists vegan, use vegan puff pastry. Bake for 14-15 minutes, or until lightly browned. Brush puff pastry with melted butter. Those pictured are made with vegan puff. Great for baking with kids, or serving at an afternoon gathering with coffee.. Brush with remaining egg wash. Bake for 12-15 minutes or until golden brown. Using a pizza cutting wheel, cut puff pastry into rectangles, about 3 inches long. https://www.puffpastry.com/recipe/sugar-spice-pastry-straws Brush melted butter on one side of each pastry sheet, leaving a 1/2 to 1 inch section on either side unbuttered. Many puff pastry brands are already vegan, you just have to check the ingredients. Twists will keep well at room temperature up to 2 days. Home » Dessert » Puff Pastry Cinnamon Twists. BAKED is a collaborative, creative project by some of your favourite Canadian bloggers. Combine the cinnamon and sugar, and pour it over the butter on one of the pastry sheets (not on the 1/2 inch closest … Melt the butter in a small … Evenly sprinkle the sugar mix on the buttered side of the dough using a large spoon. Brush half of the egg wash over pastry sheets. This puff pastry cinnamon twist recipe is so easy to make using just 4 ingredients. Cinnamon Sugar Twists are an easy dessert you can make with puff pastry scraps! Are you eating boring cereal right now? Bake in centre of oven until golden and puff ed up, 7 to 9 min. Line a large baking sheet with parchment paper. Puff pastry is slathered in melted butter and sprinkled with cinnamon and sugar then baked until golden; from oven to plate in 20 minutes! Calories in Sirnica (Bosnian Cheese Pie) Serve cinnamon twists warm or at room temperature. Line two baking sheets with parchment paper and set aside. Ingredients : 2 sheets puff pastry thawed 1/4 cup butter melted 1 cup sugar 2 tsp cinnamon Instructions : 1 Roll out your puff […] Twist each strip 3 times and lay on baking sheet lined with parchment. Working lengthwise, cut the pastry in half and then cut each half into 6 even strips, each 3/4-inch wide. All the butter and flakiness of puff pastry, plus all the cinnamon sugar goodness of a cinnamon roll! Swap the simple icing in this recipe for the cream cheese glaze used on this Skillet Red Velvet Pancake. Ingredients needed for puff pastry cinnamon twists. All hail the Cinnamon Roll Twist. Well, if you have some puff pastry to hand, a little sugar and some cinnamon then you could be eating one of these in 20 minutes. Calories per serving of Cinnamon Sugar Puff Pastry Twists 137 calories of Puff Pastry, (0.10 sheet) 38 calories of Granulated Sugar, (0.05 cup) 2 calories of Cinnamon, ground, (0.10 tbsp) No nutrition or calorie comments found. Sugar – Granulated sugar. Butter – Use unsalted, sweet cream butter. 5) Lay the other pastry sheet on top, buttered side down. Kids love to sprinkle! This site uses affiliate links. *To easily make these cinnamon twists vegan, use vegan puff pastry. 4) Brush water along the unbuttered sections of the same sheet. Mix sugar and cinnamon … Sprinkle cinnamon on around sheet so there will be some areas of concentration and color variation. https://www.pepperidgefarm.com/recipe/sugar-spice-pastry-straws Using a pastry … Lay the second pastry sheet on top of first pastry sheet. Gently twist pastry pieces into desired shape. Bake for 17-18 minutes, or until golden and puffed. I love experimenting with puff pastry! Great for baking with kids, or serving at an afternoon gathering with coffee. Substitutions to make this cinnamon twists recipe work for your diet. All you need is your puff pastry, sugar, cinnamon, and butter! * If using fresh or homemade puff pastry, skip step 1. (And maybe even better, because let’s get real, who has time to make puff pastry from scratch during the holiday season?!). Mix the sugar and cinnamon and sprinkle in an even layer onto the rolled out pastry. https://www.glorioustreats.com/cinnamon-sugar-pastry-twists Sprinkle sugar mixture evenly over dough and pat to adhere with butter. Unfold your puff pastry … All Rights Reserved. Sprinkle the cinnamon and sugar! Remove baking sheet to a cooling rack. Yes, we are a baking blog, and yes we have a great tutorial and recipe for how to make homemade rough puff pastry, but we’re just going to come out and say it. Use homemade puff pastry or storebo… Baking cookies is probably the most common choice to get kids in the kitchen, but puff pastry cinnamon twists are another great option! Your email address will not be published. Preheat the oven to 375Fº/190Cº. Fold the other edge over this to create three layers. Using a pastry brush, brush melted butter over the entire surface of puff pastry sheet. Roll the pastry sheet into rectangle that is 1/8" thick - roughly 8" by 10". Cinnamon – This will be used to dust the puff pastry. Only three ingredients and you have a delicious dessert! Take the pastry out of the package and roll it between two sheets of parchment paper to about 1/2 … Place twists 2 inches apart on parchment lined baking sheets (they will spread and untwist slightly when baking, which is why I space them out onto two sheets). Puff Pastry Cinnamon Rolls with Cream Cheese. Everything Bagel Rough Puff Spinach And Sausage Rolls, Puff pastry cinnamon twists are a super simple festive treat made with only three ingredients. Unfold puff pastry sheet onto a sheet of parchment paper or a lightly floured surface. © 2020 Baked The Blog. Calories in Similar Recipes. Brush one side of the puff pastry sheet lightly with melted butter and sprinkle on 1/2 … You can find it in many larger grocery stores. With a spoon, evenly spread the butter on half of the pastry dough. Inside the box will be 2 sheets of puff pastry. • We like to serve these with a glaze for dipping - pictured is the vanilla bean glaze from this gluten free ginger cake recipe. Something magical happens when puff pastry is combined with cinnamon sugar. Take the pastry out of the package and roll it between two sheets of parchment paper to about ½ centimetre thickness. « Crumbly Peanut Butter Cookies With Chocolate Ganache, Spicy Rosemary Sea Salt Brownies (dairy free) ». https://www.thebakerchick.com/cinnamon-twists-plus-quick-puff-pastry-how-to Cinnamon Twists. Brush with butter until it is all covered, it doesn't haven't to be thick just make sure it's all covered. Frozen puff pastry works just as well as homemade! This cinnamon puff pastry recipe is very versatile and can be tweaked to fit a number of different diets: Gluten-free: Use gluten-free puff pastry to make this recipe gluten-free. In a small bowl, mix together the brown sugar and ground cinnamon. Cinnamon Sugar Puff Pastry Twists with Chocolate and Sprinkles Twist each strip about six to seven times around, with the cinnamon layer facing inward and the plain (underside) of the pastry facing outward on the twist. Crunchy, flaky and full of taste these four factor Cinnamon Twists are a delectable snack that you can munch on all day! Unfold puff pastry sheet onto a sheet of parchment paper or a lightly floured surface. Sprinkle some of the sugar mixture on pastry. Help roll the puff pastry with a rolling pin. Thaw puff pastry according to package directions. Remove from oven and brush with melted butter. Ingredients. Serve warm or at room temperature. You need to start with puff pastry dough that is thawed but still cool, so take it out … Twist the strips to make long twisted "straws". Roll the uncoated side around the rolling pin. Cut pastry into 8 long strips. Place a piece of parchment paper onto a rimmed cookie sheet. View Privacy Policy. Cut the pastry into strips from the short end, about 3cm wide, so that there are about 12 pieces. Preheat oven to 400F (190C). Puff pastry cinnamon twists are a super simple festive treat made with only three ingredients. The recipe only uses 1 sheet of puff pastry, so you can either place the other sheet back in the freezer or double the recipe. Required fields are marked *. Tune in each week as we bring accessible baking straight to your home kitchen. With a sharp knife, slice pastry sheet from top to bottom into 12 thin strips. Your email address will not be published. Milk and vanilla extract – Also used to make the icing. 3) Combine the cinnamon and sugar in a bowl, then pour the mixture over the buttered section of one pastry sheet. Roll out puff pastry sheets to roughly 20 centimeters x 30 centimeters. 1/2 package of puff pastry, thawed (I thaw mine in the fridge overnight) 1/2 cup sugar; 2 1/2 tablespoons cinnamon; 1 egg; 1/4 cup milk; Preheat oven to 375F.
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